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Crudités and pita bread.
Chicken breast, bacon, romaine lettuce, parmesan and croutons.
Mango salsa, mixed leaves and cherry tomatoes.
Cucumber, cherry tomatoes, basil and parsley.
Tomatoes, burrata, basil oil and black sea salt.
Edamame beans, bean sprouts, red cabbage, carrot and tahini dressing.
Mustard mayo and rocket.
English bacon, Philadelphia cheese, baby gem and tomato.
Asian slaw and tahini dressing.
Coleslaw, avocado and jalapeño.
Cucumber, spring onion and hoisin sauce.
Beef, cheddar, lettuce, tomato, onion and Wi-Ki burger sauce in a brioche bun.
Cajun chicken, coleslaw, lettuce, tomato and allioli in a brioche bun.
Lettuce, tomato, onion and sweet chilli sauce in a brioche bun.
Add bacon for €3.
Serves 2-4.
Duck wrap, salmon fish cakes, yakitori chicken skewers, filo prawns, spring roll, giant prawn cracker, sweet chilli, hoisin and wakame.
Serves 2-4.
Falafel, hummus, crudités, grilled halloumi, edamame beans, toasted wraps, tahini dressing and vegan mayonnaise.
Serves 2-4.
Garlic prawns, chorizo sausage, baked camembert, serrano ham, marinated olives, bread and allioli.
Serves 3-4.
Selection of local and exotic fresh fruits.
Sriracha mayo.
Sweet chilli sauce.
Garlic mayo.
Guacamole.
Chilli flakes and sea salt.
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